Olive Wood

Both decorative and practical, those Olive wood products are perfect for food preparation because the natural oil content of olive wood means that it kills the bacteria and is therefore more hygienic than other wood or plastic products.

Once a month, with a paper towel, rub smoothly your product using olive oil, peanut or sunflower, soak the paper in the oil and with a fine movement of the hand spread out the Paper over the entire surface of the product.